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By certification 
Garcinia Cambogia Extract
Plant Part Used: fruit and peel
Main ingredient: HCA
Appearance: light brown or off-white powder
Grade: Food&Medical
General content: 50% 60% HCA
Test method: HPLC
CAS-No.: 90045-23-1
Molecular formula: C6H8O8
Molar weight: 208.12292
Extract Method: Water/Enthanol
Chemical Name:1,2-dihydroxy-1,2,3-Propanetricarboxylic Acid
Packing: By 25kgs/drum, inner by double plastic bag.
Storage: Stored in cool & dry well-closed container, keep away from moisture and strong light/heat.
Shelf life: Two years under well storage situation.
Plant Part Used: fruit and peel
Main ingredient: HCA
Appearance: light brown or off-white powder
Grade: Food&Medical
General content: 50% 60% HCA
Test method: HPLC
CAS-No.: 90045-23-1
Molecular formula: C6H8O8
Molar weight: 208.12292
Extract Method: Water/Enthanol
Chemical Name:1,2-dihydroxy-1,2,3-Propanetricarboxylic Acid
Packing: By 25kgs/drum, inner by double plastic bag.
Storage: Stored in cool & dry well-closed container, keep away from moisture and strong light/heat.
Shelf life: Two years under well storage situation.
